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Located in Chinatown Point is Xing Hua, an authentic Hokkien Restaurant that serves a plethora of delectable dishes to impress the masses. For starters, try their Chilled Drunken Chicken with Chinese Wine, a delightfully tender and juicy all-time favourite.

Their signature dishes include their hearty and savoury Heng Hwa Lor Mee, a braised noodle dish that is warm and comforting. If noodles are not your thing, their Putian Signature Seafood Fried Rice is a great main for sharing.

With fresh seafood mixed with fragrant aromatics and stir-fried till brown, this delicious dish can be eaten alone or with sides. Xing Hua also serves a spread of ala carte dishes that you can feast on. For a more unorthodox dish, we recommend their Seaweed Oyster, delicately deep-fried so that the oysters on the inside stay plump and juicy. After a sumptuous meal, their Roselle Jelly is just the thing to help ease all their delicious and hearty dishes down to finish off on a sweet note.

Dec You are making a reservation for 2 people at Xing Hua - Chinatown Point. Please note that in order to be seated, all guests are required to show their vaccination status that is in line with the Singapore government's definition of fully vaccinated upon arrival.

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